A multi-purpose incubator facility, dedicated to creating sustainable business in the food and farm economy for Fayetteville and Cumberland County.
We provide shared commercial kitchen facilities with food processing capabilities, banquet and conference space, and retail space. We also provide a broad range of technical and business services to support start-up and growing businesses in the food industry.
Who is this program for?
Entrepreneurs and growing businesses in the food and beverage industry in need of furnished kitchen space.
What problem does it solve?
Starting a business or growing a business in food service can be costly due to both equipment and space.
How does it help?
In addition to space our incubator provides both technical support and business assistance, licensing and certifications necessary to produce food products, packaging and product line expansion and marketing resources.
Connect
Connect With The Training Station at CEED
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